We have a robust healthy eating policy in school. Breaktime snacks are healthy and children are involved in choosing menus for school lunches.
In kindergarten the children help to make bread, smoothies, muesli and other healthy snacks to share each day and are offered milk, oat milk or water to drink. Children in kindergarten bring a packed lunch if they stay for lunch/afternoon sessions. We ask that packed lunches are healthy and do not contain crisps, chocolate and sweet or savoury treats. We have a healthy eating policy which you can find in the Policy section on the website.
Cooked healthy school lunches are provided five days a week for all children from Reception upwards. This is largely vegetarian and always well balanced. All dietary needs are catered for and parents made aware of any allergens contained in food or non-food items used in school.
Every effort is made to source local, seasonal and vegetarian produce that in itself represents the finest flavours, textures, colours and health. We then process these ingredients to a minimum, to retain integrity and nutritional value.