With the vegetables left over form the harvest celebration, Kindergarten decided to make some delicious vegetable soup. Some of the children helped to peel and chop the vegetables, while others helped by tasting the finished product.
There were still some potatoes left at the end of the week. One of the children suggested we could make chips with them. So that’s what we did! We sliced them, washed them, put them in the oven to cook, and
finally, ate them! One child wanted to make “BIG” chips, he was very happy with the result!
Kindergarten Cooking 
